DINNER MENU
Starters
Soup of the Day £3.75
Served with a Crisp Bread Roll
Salmon & Dill Sphere £5.50
Served with our Own Lime Tartar Sauce
Nelsons Caesar Salad £5.25
With Crisp Bacon, Baby Tomatoes & Soda Bread Croutons
Deep Fried Breaded Brie £4.95
With Cranberry & Orange Jelly
Cajun Battered Chicken Goujons £5.75
With a Coriander & Sweet Chilli Dip
Refreshing Water Melon £4.25
With Peppered Strawberries & Raspberry Coulis
Combo Starter for Two £8.50
Batter Goujons, Breaded Brie, Salmon Spheres with Dips
Butchers Block
All our Meat is locally Sourced and Rolled in a Dry Mix of Sea Salt, Cracked Pepper & Thyme
10oz Sirloin Steak £19.95
Served with a Baked Tomato & Onion Rings
2 5oz Beef Fillet Medallions £22.50
Served with a Baked Tomato & Onion Rings
Baked Mini Sirloin £14.95
With Caramelised Onions Drizzled with a Tomato Oil
Nelson’s Mixed Grill £20.95
5oz Beef Fillet, Breaded Chicken Escalope, Pork Chop, Sausage, Bacon, Tomato & Fried Egg
Surf & Turf £19.95
5oz Beef Fillet, Breaded Chicken Escalope & Garlic Battered Scampi
Bangor Blue Burger £9.95
8oz Steak Burger set on a Soda Farl Topped with Melted Blue Cheese
All Butchers Items are Served with Your Choice of Side
Sauces £1.50
Pepper
Garlic & Blue Cheese
Bacon & Bushmills
Roast Pepper Cream
Garlic Butter
Sides
Bacon & Onion Saute Potatoes £3.25
Garlic Chunks £3.25
Home Cut Chips £3.25
Home Salad £3.25
Saute Mushroom & Onion £3.25
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Mash £3.25
Spring Onion Rice £3.25
Onion Rings £3.25
Chilli Noodles £3.25
Seasonal Vegetables 3.50
Old Favourites
Chicken Maryland £12.95
Pan Fried Breaded Chicken Escalope, Battered Pineapple & Banana with a Parma Ham Crisp
Cod & Chips £9.95
North Atlantic Battered Cod with Home Cut Chips & Mushy Peas
Baked Gammon & Pineapple £9.95
Set on a Creamy Champ with a Parsley Sauce
Peppered Chicken Escalope £10.95
Charred Chicken Escalope Served with a Creamy Peppercorn Sauce & Chunky Chips
Tender Beef Stroganoff £15.50
Strips of Sirloin Pan Fried with Paprika, French Mustard, Sliced Mushrooms & Red Wine, Finished with Cream & Served with Spring Onion Rice
From The Harbour
Diamond of Crispy Skinned Salmon £12.95
Set on a Spring Onion Mash with a Lime & Coriander Sauce
Basil Pesto Baked Cod £11.95
Set on Buttered Bacon & Onion Sauté Potato
Battered Scampi & Chips £12.50
Served with a Lime Tartar Sauce & Mushy Peas
Trio of Seafood £13.50
Smoked Cod, Salmon & Scampi with a roast Pepper Cream
Baked Smoked Cod £12.25
Smoked Cod Baked in a Cream sauce Topped with Smoked Cheese & Garlic Sauté Potatoes
Chicken Dishes
Bushmills Chicken £10.95
Pan Fried Chicken in a Bacon & Bushmills Sauce Served with Garlic Potatoes
Thai Chilli Chicken £10.25
Strips of Chicken Breast Wok Fried with Sweet Chilli Sauce, Asian Vegetables & Noodles
Pasta Bowl
Chicken & Chorizo Pasta £9.75
In a Roast Pepper Cream Finished with Parmesan Shavings
Ham & Thyme Pasta £9.25
Ham Cubes Sautéed in Garlic & Thyme in a White Wine Cream with Garden Peas
Vegetarian
Blue Cheese & Spinach Pasta £8.25
Creamy Blue Cheese Sauce Tossed with Penne Pasta & Baby Spinach
Mushroom Stroganoff £8.25
Sauté Mushrooms with Paprika, French Mustard, Red Wine, Finished with a Cream Reduction
Served with Spring Onion Rice
Mash & Mushrooms £8.25
Pesto Mash, Creamy Garlic Mushrooms & Spinach